High temperature stimulates acetic acid accumulation and enhances the growth inhibition and ethanol production by Saccharomyces cerevisiae under fermenting conditions

Woo, Ji-Min; Yang, Kyung-Mi; Kim, Sae-Um; Blank, Lars M.; Park, Jin-Byung (Corresponding author)

Berlin : Springer (2014)
Fachzeitschriftenartikel

In: Applied microbiology and biotechnology
Band: 98
Heft: 13
Seite(n)/Artikel-Nr.: 6085-6094